tag:blogger.com,1999:blog-3374139893941506386.post1206862169152954936..comments2024-03-07T04:17:38.248-06:00Comments on The HusBlog: Arch-Nemesis : Cast Iron SkilletThe HusBloghttp://www.blogger.com/profile/13170340423932711697noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3374139893941506386.post-21238713273046163642012-07-28T13:32:14.580-05:002012-07-28T13:32:14.580-05:00Also, just cook the hell outta it. Open the window...Also, just cook the hell outta it. Open the windows, but it is the easy (lazy) way to do it. Carbon is much easier to scrap out. Also then it's hot and you can use a metal spatula to get it all off.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3374139893941506386.post-79329465141939436822012-07-10T19:51:08.087-05:002012-07-10T19:51:08.087-05:00Second dish came out great. Your suggestion for c...Second dish came out great. Your suggestion for cleaning sounds good I am sure to use it. Thank you!The HusBloghttps://www.blogger.com/profile/13170340423932711697noreply@blogger.comtag:blogger.com,1999:blog-3374139893941506386.post-26668772877204748322012-07-10T16:13:05.232-05:002012-07-10T16:13:05.232-05:00How did the second dish come out?
Just a suggest...How did the second dish come out? <br /><br />Just a suggestion for cleaning the optimal time to clean the pan is when its still hot. I am not the master of this however!!! The best way I found to clean casturon is 1/4 to 1/2 cup kosher salt and 1 - 2 tbs of oil. The mixture will look like damp sand Put on a glove and rub the salt into the pan in small circles. Works like a harm.<br /><br />-kerewinKerewinnoreply@blogger.comtag:blogger.com,1999:blog-3374139893941506386.post-5301000654316654792012-06-27T17:36:23.651-05:002012-06-27T17:36:23.651-05:00We did season the pan before, and after all the cl...We did season the pan before, and after all the cleaning and scrubbing we re-seasoned it. I am about to cook some dinner with it now.The HusBloghttps://www.blogger.com/profile/13170340423932711697noreply@blogger.comtag:blogger.com,1999:blog-3374139893941506386.post-65703859448699924972012-06-27T13:29:52.035-05:002012-06-27T13:29:52.035-05:00Now may not be the time,but had you seasoned the p...Now may not be the time,but had you seasoned the pan before using? I am too lazy for whatever that involves, so I don't have one.Andreahttps://www.blogger.com/profile/01294308714313220666noreply@blogger.com